Curry de potimarron à la crème de coco

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Curry de potimarron à la crème de coco. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Curry de potimarron à la crème de coco is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Curry de potimarron à la crème de coco is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Curry de potimarron à la crème de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry de potimarron à la crème de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curry de potimarron à la crème de coco is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Curry de potimarron à la crème de coco using 6 ingredients and 5 steps. Here is how you can achieve that.

Recette rapide et savoureuse

Ingredients and spices that need to be Take to make Curry de potimarron à la crème de coco:

1. 1 oignon
2. 1 potimarron
3. 1 cc pâte de curry rouge
4. 1 CS beurre de cacahuète
5. 200 ml crème de coco
6. Huile d'olive, sel, poivre

Steps to make to make Curry de potimarron à la crème de coco

1. Émincer l'oignon et le faire revenir dans l'huile d'olive.
2. Éplucher le potimarron, l'évider de ses graines, le couper en cubes.
3. Ajouter les cubes à l'oignon avec 100ml d'eau puis laisser mijoter à feu doux.
4. Lorsque les cubes deviennent fondants, ajouter le curry, le beurre de cacahuète et la crème de coco. Laisser mijoter 5 minutes.
5. Assaisonner et servir avec du riz.

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So that is going to wrap it up for this special food How to Prepare Award-winning Curry de potimarron à la crème de coco. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!