Tarte aux pommes du jardin et citron

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Tarte aux pommes du jardin et citron. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tarte aux pommes du jardin et citron is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Tarte aux pommes du jardin et citron is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tarte aux pommes du jardin et citron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes du jardin et citron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux pommes du jardin et citron is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux pommes du jardin et citron estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tarte aux pommes du jardin et citron using 5 ingredients and 9 steps. Here is how you can achieve it.

#recettesestivales
#brunch

Ingredients and spices that need to be Get to make Tarte aux pommes du jardin et citron:

1. 1 pâte brisée à la pomme râpée (faite maison recette en lien)
2. 6 pommes (du jardin pour moi)
3. 1 citron bio
4. 20 g beurre doux
5. 2 cuillères à soupe cassonade

Instructions to make to make Tarte aux pommes du jardin et citron

1. Faire la pâte la laisser reposer une heure au réfrigérateur zester le citron le presser râper finement le zeste
2. Mettre le jus de citron dans un saladier éplucher les pommes les couper en dés les mettre à mesure dans le saladier
3. Mélanger régulièrement les pommes poser la pâte sur un plan de travail fariné
4. Étaler la pâte la mettre dans un moule à tarte légèrement beurré préchauffer le four à 200 degrés
5. Ajouter les pommes sur la pâte ajouter le zeste de citron
6. Arroser avec le restant de jus de citron puis couper le beurre en petits morceaux et ajouter sur la tarte
7. Ajouter la cassonade enfourner pour 30 minutes
8. Laisser tiédir avant de démouler
9. C est prêt ! Bon appétit 😋 et bon brunch

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